S T A R T E R S

Belly and Brussels | 14

Fried candied pork belly and brussels sprouts sauteed in emulsified blueberries and a habanero bacon jelly topped with scallions

*JUST The Tips | 16

Pan seared beef tips and garlic topped with pickled red onion, toasted gremolata served with our garlic aioli

Roasted Red Pepper Hummus | 14

Creamy hummus from scratch topped with our red pepper jam served with naan bread, carrots and celery

Grilled Cheese Roll-Ups | 14

Grilled cheese dippers stuffed with American cheese drizzled with a roasted garlic aioli  drizzle served with a warm side of tomato bisque for dipping

TOTchos | 15

Sour cream and chive stuffed tater-tots topped with slow roasted shredded pork, pico de gallo and guacamole and fat tire beer cheese

Colossal Onion Rings | 13

Giant Beer battered and fried onions served with cajun remoulade

LOADED Poutine Fries | 15

French Fries topped buttermilk fried Chicken, mac & chz then smothered in our rosemary brown gravy and shredded white cheddar

IT'S CORN! Ribs | 12

Fried corn ribs glazed in our sweet heat topped with tajin and a jalapeno cilantro sour cream

Jalapeno Stuffed Eggrolls | 13

Fried eggrolls stuffed with jalapenos, bacon,
shredded jack and cream cheese served with
a side of jalapeno cilantro sour cream

G R E E N S

Salmon $12 | Chicken $10 | *Steak $13

Tavern House | 11

Mixed greens, marinated tomatoes, red onion, cucumber, mixed cheese, shredded carrots topped with gremolata with our balsamic vinaigrette

Caesar | 11

Romaine lettuce, parmesan topped with gremolata tossed in Kens Caesar dressing

The Bobb | 17

Mixed greens, crispy pork belly, red onion, blistered tomatoes, egg, shredded cheese and bleu cheese crumbles served with our honey mustard vinaigrette

Blue and Bleu | 13

Mixed greens, fresh blueberries and strawberries, candied Walnuts, bleu cheese crumbles topped with our blueberry champagne vinaigrette

S O U P S

Roasted Tomato Basil | 8

Roasted tomato and garlic with hints of basil and balsamic

Cheesy Beefy Onion | 11

Slow roasted shredded beef and caramelized onions in our homemade beef broth topped with baguette and creamy melted Muenster cheese

W I N G S

17 | Traditional or Vegetarian | 18
Served in Orders of 10

Honey BBQ
Lemon Pepper
Old Bay
Tajin
Sweat Heat

Mild
Medium
Hot
Spicy Garlic
HOT AS F*CK

S M A S H

B U R G E R S

Two Smash Patties on a Brioche Bun
Served with Fries

*Lazy Cat | 14

American cheese, Lettuce, tomato and onion

*Mexi-Cat | 16

Mexican blended cheese, fajita seasoned, topped with carnitas, pico de gallo, guacamole fried tortilla strips,

*Nutty Cat | 15

White American cheese, creamy peanut butter, bacon and mayo

*CHONKY Cat | 16

White American cheese, sliced pork-belly, mac & chz, fried egg and a collasal onion ring

Outdoor Cat | 15

One Seared Plant Based Beyond Meat patty
topped with guacamole, a roasted red
pepper jam, lettuce, tomato and onion

S A M

M Y S

Served with Fries

Steak & Cheese | 18

Hand cut sirloin, grilled onions, white American cheese, lettuce, tomato, hot red pepper relish and roasted garlic aioli on a warm hoagie

SLAMwich | 16

Seared 6 oz. Salmon cake topped with lettuce, onion, pineapple salsa and our Cajun remoulade served on a brioche bun

Grilled Cheesy | 14

American and Muenster cheese with applewood bacon, tomato and a roasted garlic aioli served on Texas toast

Mac-Rib | 16

Shredded pork, mac & cheese, coleslaw and BBQ Chips tossed with our Honey BBQ sauce on a warm hoagie

TACO-bout Fresh! | 16

3 Corn Tortillas stuffed with roasted walnuts and bella mushrooms topped with mixed cheese, fresh pico de gallo, guacamole and a cilantro jalapeno sour cream drizzle - *Carnitas Substitute Option*

P-B.L.T. | 14

Sliced Pork-belly, lettuce and tomato with a roasted garlic aioli on Texas toast

E N T R E E S

*Drunken Bolognese | 21

Thai inspired beef spaghetti with onions, fresh chilis and Thai basil in our house made SPICY drunken sauce topped with a fried egg

*10oz Top Sirloin | 24

Sliced Top Sirloin served with garlic mashed potatoes and seasonal vegetables

*The Slammin Salmon | 22

Pan seared Teriyaki glazed Salmon served with a crispy fried rice cake, mixed vegetables, pineapple salsa and a pineapple beurre blanc

Open Faced Roast | 19

Texas toast smothered with garlic mashed potatoes, slow roasted beef and a rosemary brown gravy topped with shredded white cheddar

*Caprese Chicken | 19

Italian crusted Chicken breast stuffed with
mozzarella and cream cheese topped with
marinated tomatoes and a balsamic glaze served
with garlic mash and mixed vegetables

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*Consumer Advisory*
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness especially if you have certain medical conditions.
*Undercooked items marked with an asterisk*

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