S T A R T E R S
Belly and Brussels | 15
Fried candied pork belly and brussels sprouts sauteed in emulsified blueberries and a habanero bacon jelly topped with scallions
*JUST The Tips | 16
Pan seared beef tips and garlic topped with pickled red onion, toasted gremolata served with our garlic aioli
Roasted Red Pepper Hummus | 14
Creamy hummus from scratch topped with our red pepper jam served with naan bread, carrots and celery
Grilled Cheese Roll-Ups | 14
Grilled cheese dippers stuffed with American cheese drizzled with a roasted garlic aioli drizzle served with a warm side of tomato bisque for dipping
TOTchos | 16
Sour cream and chive stuffed tater-tots topped with slow roasted shredded pork, pico de gallo and guacamole and fat tire beer cheese
Colossal Onion Rings | 14
Giant Beer battered and fried onions served with cajun remoulade
LOADED Poutine Fries | 16
French Fries topped buttermilk fried Chicken, mac & chz then smothered in our rosemary brown gravy and shredded white cheddar
IT'S CORN! Ribs | 13
Fried corn ribs glazed in our sweet heat topped with tajin and a jalapeno cilantro sour cream
Jalapeno Stuffed Eggrolls | 14
Fried eggrolls stuffed with jalapenos, bacon,
shredded jack and cream cheese served with
a side of jalapeno cilantro sour cream
G R E E N S
Salmon $12 | Chicken $10 | *Steak $13
Tavern House | 11
Mixed greens, marinated tomatoes, red onion, cucumber, mixed cheese, shredded carrots topped with gremolata with our balsamic vinaigrette
Caesar | 11
Romaine lettuce, parmesan topped with gremolata tossed in Kens Caesar dressing
The Bobb | 17
Mixed greens, crispy pork belly, red onion, blistered tomatoes, egg, shredded cheese and bleu cheese crumbles served with our honey mustard vinaigrette
Blue and Bleu | 13
Mixed greens, fresh blueberries and strawberries, candied Walnuts, bleu cheese crumbles topped with our blueberry champagne vinaigrette
S O U P S
Roasted Tomato Basil | 9
Roasted tomato and garlic with hints of basil and balsamic
Cheesy Beefy Onion | 11
Slow roasted shredded beef and caramelized onions in our homemade beef broth topped with baguette and creamy melted Muenster cheese
W I N G S
Traditional or Vegetarian | 18
Served in Orders of 10
Honey BBQ
Lemon Pepper
Old Bay
Tajin
Mild
Sweet Heat
Spicy Thai
Hot
Spicy Garlic
HOT AS F*CK
S M A S H
B U R G E R S
Two Smash Patties on a Brioche Bun
Served with Fries
*Lazy Cat | 14
American cheese, Lettuce, tomato and onion
*Mexi-Cat | 16
Mexican blended cheese, fajita seasoned, topped with carnitas, pico de gallo, guacamole fried tortilla strips,
*Nutty Cat | 15
White American cheese, creamy peanut butter, bacon and mayo
*CHONKY Cat | 16
White American cheese, sliced pork-belly, mac & chz, fried egg and a collasal onion ring
Outdoor Cat | 15
One Seared Plant Based Beyond Meat patty
topped with guacamole, a roasted red
pepper jam, lettuce, tomato and onion
S A M
M Y S
Served with Fries
Steak & Cheese | 18
Hand cut sirloin, grilled onions, white American cheese, lettuce, tomato, hot red pepper relish and roasted garlic aioli on a warm hoagie
SLAMwich | 17
Seared 6 oz. Salmon cake topped with lettuce, onion, pineapple salsa and our Cajun remoulade served on a brioche bun
Grilled Cheesy | 14
American and Muenster cheese with applewood bacon, tomato and a roasted garlic aioli served on Texas toast
Mac-Rib | 17
Shredded pork, mac & cheese, coleslaw and BBQ Chips tossed with our Honey BBQ sauce on a warm hoagie
TACO-bout Fresh! | 16
3 Corn Tortillas stuffed with roasted walnuts and bella mushrooms topped with mixed cheese, fresh pico de gallo, guacamole and a cilantro jalapeno sour cream drizzle - *Carnitas Substitute Option*
P-B.L.T. | 14
Sliced Pork-belly, lettuce and tomato with a roasted garlic aioli on Texas toast
E N T R E E S
*Drunken Bolognese | 22
Thai inspired beef spaghetti with onions, fresh chilis and Thai basil in our house made SPICY drunken sauce topped with a fried egg
*10oz Top Sirloin | 25
Sliced Top Sirloin served with garlic mashed potatoes and seasonal vegetables
*The Slammin Salmon | 23
Pan seared Teriyaki glazed Salmon served with a crispy fried rice cake, mixed vegetables, pineapple salsa and a pineapple beurre blanc
Open Faced Roast | 20
Texas toast smothered with garlic mashed potatoes, slow roasted beef and a rosemary brown gravy topped with shredded white cheddar
*Caprese Chicken | 20
Italian crusted Chicken breast stuffed with
mozzarella and cream cheese topped with
marinated tomatoes and a balsamic glaze served
with garlic mash and mixed vegetables
*Consumer Advisory*
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness especially if you have certain medical conditions.
*Undercooked items marked with an asterisk*